LaBinnah Bistro
https://labinnahbistro.square.site/
Please use the following link to make New Year's Eve Dinner reservations:
https://labinnahbistro.square.site/
We are OPEN Tuesday-Saturday 5pm-9pm (Closed Sunday and Monday. To make reservations, please, email us at LaBinnahBistro@gmail.com
Thank You!
Arif D
LaBinnahBistro@gmail.com
To purchase an online e-Gift Card, use the following link:
Take the Journey at the LaBinnah Bistro! Embark on a culinary adventure where we bring the World’s flavors and traditions to your table!~ Bon Appétit!
ANTIPASTO (starters) .
Dolmas … Unique, traditional Turkish stuffed grape leaves w/ our homemade yoğurt dill accent sauce 9
Mediterranean Hummus - Homemade -- Creamy, dry roasted, hint of garlic – accented by warm Pita bread 9
The Danish Royal… All natural, soft, ripened, imported Brie cheese w/ stone ground crackers and dried fruits 10
Japanese Edamame with key lime-Rock Sea salt…a “natural”! 8
Ulysses - Artisan Pesto made with fresh Basil, Parmesan and Romano cheese, homemade Salsa combined w/olive oil, garlic, over warmed seasoned, herbed French bread 10
Ulysses Bahçe – With fresh sliced tomato, cucumber, greens (no bread) topped with same Pesto/Salsa and cheeses, as Ulysses 11
Madrid - Hot Pepper Chipotle, Cream Cheese w/Sunflower crackers 9
Santa Fe Spinach-Artichoke with creamy blend of Mozzarella, Asiago, Parmesan and Jarlsburg cheeses w/ warm French bread 9
Mediterranean Sampler - Turşu (pickled Turkish vegetables), Dolmas w/ yoğurt dill sauce, olives, home-made Hummus w/ Pita bread 15
INSALATE 10 (Add chicken to salad $6. )
LaBinnah Signature Salad… Apples, walnuts, garden greens w/ homemade maple balsamic reduction vinaigrette
Adana Saladё (a Turkish favorite) … fresh cucumber / tomato slices / olives enveloped with a delicately seasoned creamy yoğurt dill sauce
The Trojan Salad.. Feta cheese, olives, tomato, cucumber, carrot w/fresh greens, drizzled with homemade Lemon olive oil dressing
Garden Side Salad Fresh greens/spinach/grapes/carrots/Asiago 7
ENTREES (serviced with a garden vegetable and starch of the day)
“Grilled, tender, juicy” Taste the Difference! NO steak sauce please! Local; Missouri Beef.
Cowboy Cut NY Strip.. Black Angus, 14-16 oz. hand carved. 39
Ranchers Choice Tender Rib-eye, 14-16 oz. cut, w/most marbling 42
Enticements for Steaks only*: *Pan seared Garlic Shrimp (4) 6 *Amish BlueCheese or *Sautéed Portabella Mushrooms 4
Note: All Entrees require a little extra time in preparation; as our cuisine is prepared only when order is placed!
Please, inform us of your dietary and health restrictions before placing order!
Cōtelettes D’agneau_ Our French Village styled seasoned LAMB Chop(s). Enjoy their unique and ageless full flavor. Exceptional!
Petite (5 oz. Chop) 19 The Ritz (2 - 5 oz. Chops) 29
CHICKEN
GEMINI baked boneless chicken breast, stuffed with freshness; spinach, cheeses, Portabella mushrooms, tomatoes, garlic…
Local favorite! 25 Allow extra preparation time!
Chicken Florentina Tender, boneless skinless breast of chicken with fresh spinach, mushrooms sautéed with lemon and white wine 23
Ajvar chicken breast… Boneless w/ puree eggplant, tomato, seasoned peppers, spices, sweet pepper Mediterranean influence 19
CHICAGO oven roasted, boneless chicken breast with a glazed pineapple-apricot-ginger melody 19
Bayou Chicken Slow cooked, tender with tangy BBQ sauce 18
SEA FOOD
Shrimp Istanbul Authentic, exotic mixture of fresh shrimp, tomatoes, garlic, golden raisins, blended herbs and a hint of cinnamon! Pan-tossed, Arif’s grandma’s recipe! Local favorite! (1/2 lb) 25
Purely Garlic Shrimp Pan-tossed, w/butter and garlic… (1/2 lb) 25
ALL Salmon choices are WILD caught 8 oz. Alaskan
Vancouver Seared WILD Alaskan salmon w/ Garlic-Ginger butter 20
Avatar – Alaskan salmon sautéed w/Lemon Grass and herbs 19
West Coast -Wild caught salmon, with fresh herbs, rosemary, garlic and a lemon rub 19
King Salmon – planked with fresh Cucumber w/ Dill yoğurt sauce 20
Le Poisson de la Salson Fresh herbed tilapia, w/ beurre Blanc sauce and lemon 18
Creole Tilapia New Orleans traditional seasonings (spicy) 18
Tilapia Siciliano Pan seared wild Tilapia accompanied w/ fresh tomato, spinach, dash of capers sautéed in lemon-white wine 21
LEAN PORK
African Peri-Peri An exotic pork chop, with exquisite pepper flavors and spices make this a memorable journey into the flavors of Africa (mild spicy) 20
Ajvar Pork Delicious tender pork w/puree eggplant, tomato, seasoned peppers, spices; Mediterranean influence 18
New Orleans traditional Creole styled BBQ pork chop (spicy) 18
Queen Victoria - Savory sautéed pork accompanied with fresh blueberries chipotle compliment, English favourite! 20
Vegetarian D’Aubergine roasted, layered eggplant with fresh baby spinach, tomato, Portabella, cheese, herbs, sweet pepper 22
BEVERAGES (Expanded Wine-Beers Menu available)
>Fresh Brewed Starbucks® Coffee, Selection of Tasteful Hot brewed Teas, per tea bag / Fresh brewed Iced-tea
Filtered, purified water is used in all prepared beverages.
>Coke / Diet Coke / Mt. Dew / Sprite (no caffeine)
>Türk Kahvesi; hand-brewed traditional Turkish coffee
>International bottled water selections
The Green Room is now available for your private events; including birthdays, company events, family dinners…Ask us about the details.
573-221-8207 www.LaBinnahBistro.com LaBinnahBistro@gmail.com Proudly Veteran owned and operated.
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To purchase a E-Gift Card, please click on "BUY E-GIFT CARD" , and follow the instructions. Then, you can email the e-gift card, or print it yourself. If you have any questions, please email us at LaBinnahBistro@gmail.com or call 573.221.8207 BUY E-GIFT CARD
- 207 North 5th Street
- Hannibal
- MO 63401